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At R.K. Industries, innovation meets consistency in the world of food ingredients. Since our establishment in 1996 in Thane, Maharashtra, we have built a reputation as a trusted manufacturer and supplier of premium-quality bakery ingredients and food additives. Our journey spans over two decades, driven by a commitment to purity, performance, and customer satisfaction.
We specialize in a carefully developed range of ingredients designed to enhance both the taste and texture of food products. Our offerings include Bakery Improvers, Shield Feed, Vanilla Flavour Custard Powder, Gluten Bakery Ingredient and Liquid Colour, each crafted to support food producers in creating delicious and reliable end products. Every item in our portfolio is formulated to meet the evolving needs of bakeries, food processors, and commercial kitchens that demand reliability in both taste and texture.
Quality control is central to everything we do. From sourcing raw materials to final packaging, we follow strict hygiene protocols and adhere to industry standards. Our in-house technical experts work continuously to improve formulations, optimize functionality, and introduce innovations that make production easier and outcomes more consistent. By combining science with culinary insight, we provide ingredients that meet both regulatory requirements and market expectations.
We specialize in a carefully developed range of ingredients designed to enhance both the taste and texture of food products. Our offerings include Bakery Improvers, Shield Feed, Vanilla Flavour Custard Powder, Gluten Bakery Ingredient and Liquid Colour, each crafted to support food producers in creating delicious and reliable end products. Every item in our portfolio is formulated to meet the evolving needs of bakeries, food processors, and commercial kitchens that demand reliability in both taste and texture.
Quality control is central to everything we do. From sourcing raw materials to final packaging, we follow strict hygiene protocols and adhere to industry standards. Our in-house technical experts work continuously to improve formulations, optimize functionality, and introduce innovations that make production easier and outcomes more consistent. By combining science with culinary insight, we provide ingredients that meet both regulatory requirements and market expectations.
